EVERY DAY, GOOD THINGS HAPPEN AROUND THE WORLD BECAUSE OF DAIRY.

Billions of people worldwide rely on the dairy sector and its products to have a positive effect on their lives.  While many might know about dairy’s nourishing strength, the dairy sector contributes more than just tasty goodness to the world’s population. It has an immensely positive impact on global social, economic, and environmental issues and will shape the future of sustainable agriculture, food systems, and diets.

Building a stronger, healthier, more dynamic world.

The global food challenges that we are facing dictate that food-related policy needs to change to support a sustainable food future. It also means that now, more than ever, it is crucial for people to see the multitude of ways the dairy sector makes individuals and communities stronger and more vibrant. GDP continues to advance thinking and global awareness on the dairy sector’s ability to produce nutritious food efficiently, safely and sustainably.

NUTRITION

Encouraging the appropriate intake of nutrient-rich dairy foods

Dairy provides access to essential nutrients that help the body and mind reach their full potential.

DEVELOPMENT

Driving self-reliant, inclusive economies

Dairy is a powerful vehicle for achieving economic growth, food security, and poverty reduction.

SUSTAINABILITY

Responsible and sustainable food production

Dairy is invested in efficient food production and the reduction of environmental impacts.

SUSTAINABLE DEVELOPMENT GOALS

Dairy and the SDG’s: Seeing the connections, not just the dots

The Sustainable Development Goals (SDGs) present a historic opportunity for the dairy sector to engage more deeply as a strong and positive influence on society.

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