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Chris Noble, a seventh-generation farmer in New York, USA, created and runs a cooperative project that diverts food waste and scraps from local grocers, universities and schools to a digester at [...]

At the Borlaug Dialogue International Symposium, experts discuss how the dairy sector is positioned to align with the United Nations Sustainable Development goals and aims to contribute more to [...]

Achieving the Sustainable Development goals – the role of the dairy sector GDP, the International Dairy Federation (IDF) and Arla Foods hosted an official UN side event, “Sustainable Dairy [...]

Achieving the Sustainable Development goals – the role of the dairy sector GDP, the International Dairy Federation (IDF) and Arla Foods hosted an official UN side event, “Sustainable Dairy [...]

Tawai Sauhlai is a second-generation dairy farmer in the Saraburi province of Thailand. His small dairy farm provides his family a stable source of year-round cash flow and nutritional intake for [...]

Dairy farming in Kenya is creating a long and large value chain of employment that improves the local economy and standard of living. WATCH VIDEO HERE >>

The Kenya Semi-Arid Livestock Enhancement Support (K-SALES) Project is a Food for Progress initiative funded by the United States Department of Agriculture. The project is applying a [...]

This paper explains the historic opportunity the dairy sector has to become more involved in the world nutritional agenda and to work with the global community to shape the definition of a [...]

This paper explains how as ruminants, dairy cows efficiently contribute to the food supply by converting low-quality inputs into nutrient rich products – making their role key in the delivery of [...]

Sister Mary Esther of Rangala Baby Home in Kenya talks about how dairy farming has given her the resources to improve the nutrition and health of the children she cares for. WATCH THE VIDEO HERE [...]